The Curious Cabinet Shrub Syrups add fresh flavor to your drinks, with old-world recipes that blend sweet fruit and apple cider vinegar. Plus, they're made with 100% natural ingredients.
Award Winning: Royal Tasmanian Find Food Awards (Silver Medal, 2023)
SERVING SUGGESTIONS
SPARKLING Lime
Add 1 part The Curious Cabinet Strawberry Shrub Syrup to 5 parts soda water Adjust to taste. Serve with ice and a sprig of mint.
Add some gin for a great alternative to a Gin and Tonic, or white rum & lots of mint for a twist on a Mojito.
MARGARITA
75ml Tequila or Mezcal
30ml The Curious Cabinet Lime Shrub Syrup
Shake all ingredients with ice and double strain into a chilled coupe glass, rimmed with The Curious Cabinet Lime Dust. Serve.